Cuisine guide
American Comfort Cooking at Home
Roasts, stews, casseroles, and baking — the classics most home kitchens are already stocked for.
Pantry staples to keep
- Flour
- Butter
- Stock
- Potatoes
- Onions
- Baking soda and powder
Signature dishes
- Roast chicken
- Beef stew
- Mashed potatoes
- Apple pie
Techniques that matter
- Brown proteins hard before braising.
- Rest roasts before carving.